I have been called 'The Cup Cake Lady' several times over the last few years. Every time I am invited to a party or have a function to attend that involves food, I'm asked to make my ding dong cup cakes. With making them so many times, I have perfected the technique to where it's one of the easiest desserts I bake.
I've done them so many times I have an assembly line set up.
Yes, I'd own my own restaurant/bakery if I could. That has always been a dream of mine, but for now I'll just settle for seeing the happiness in my friends eyes when I show up to the party with a cookie sheet full of the goodness!
1 comment:
"Yes, I'd own my own restaurant/bakery if I could."
Why can't you?
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